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Black, cracked chaga conk (Inonotus obliquus) on a birch trunk in Finland.

© Höyhens · CC BY-SA 3.0 · Commons

Chaga

Caution

Schiefer Schillerporling (Chaga) · (Inonotus obliquus)

Hymenochaetaceae (Hymenochaetaceae)

Description

On birch trunks, Chaga forms a black, cracked growth resembling burnt charcoal – the sclerotium, harvested from October to April, belonging to the Hymenochaetaceae family. It contains beta-glucans, betulin and betulinic acid (absorbed from the birch bark), inotodiol, dark melanin, polyphenols and phytosterols such as ergosterol. In Siberian and northern European folk practice, the crushed sclerotium is prepared as tea or tincture and traditionally used as a general tonic for digestive complaints and to support immunity; an unproven folk application also concerns cancer. Notably, the sclerotium carries a very high oxalate content: chronic use can burden the kidneys, so caution is warranted with kidney disease or kidney stones. Possible interactions exist with anticoagulants and blood-sugar-lowering medication; use is not advised during pregnancy or breastfeeding.

  • TeaWhole plantInternalTraditional use

    Traditionally the crushed black conk is simmered as a long decoction (tea), drunk in Russian and Siberian folk medicine as a remedy for gastrointestinal complaints and as a general tonic.

    Sources: [1] [2]

  • TeaWhole plantInternalFolk medicine

    Used in Russian folk medicine since the 15th century as a folk remedy against cancer; a curative effect in humans is not scientifically proven.

    Sources: [2] [3]

  • TinctureWhole plantInternalFolk medicine

    Alcoholic extracts (tinctures) and dual extracts are used as dietary supplements to capture both water- and alcohol-soluble constituents (triterpenes, polyphenols).

    Sources: [1] [3]

  • RawWhole plantInternalFolk medicine

    Dried, ground sclerotium is sold as powder or capsules as a dietary supplement; quality varies considerably due to inconsistent processing.

    Sources: [1]

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